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White Heat 25

Language EnglishEnglish
Book Hardback
Book White Heat 25 Marco Pierre White
Libristo code: 05190163
Publishers Octopus Publishing Group, February 2015
Once in a blue moon a book is published that changes irrevocably the face of things. White Heat is o... Full description
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Once in a blue moon a book is published that changes irrevocably the face of things. White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cookbooks of our time. With its unique blend of outspoken opinion, recipes and dramatic photographs by the late legendary photographer Bob Carlos Clarke, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen.

This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs: Jason Atherton, Sat Bains, Mario Batali, Raymond Blanc, Anthony Bourdain, Adam Byatt, David Chang, Phil Howard, Tom Kerridge, Paul Kitching, Pierre Koffmann, Gordon Ramsay and Jock Zonfrillo.

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About the book

Full name White Heat 25
Language English
Binding Book - Hardback
Date of issue 2015
Number of pages 192
EAN 9781845339906
ISBN 1845339908
Libristo code 05190163
Weight 1430
Dimensions 254 x 312 x 20
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