LIBRISTO
LIBROAMANTO
mandatory
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free
0
Free delivery for purchases over 19 990 Ft
DPD point 990 Ft DPD courier 1 190 Ft GLS point 1 190 Ft Hungarian Post 1 795 Ft Hungarian Post 1 690 Ft Hungarian Post 1 690 Ft FoxPost 1 190 Ft Packeta point 1 190 Ft GLS courier 1 690 Ft

Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Flowers

Language EnglishEnglish
Book Hardback
Book Flowers Cedric Grolet
Libristo code: 37173074
Publishers Editions Alain Ducasse, June 2022
Cédric Grolet was named the World's Best Pastry Chef. He is executive pastry chef at Restaurant Le M...
? points 120 b Top Top
18 033 Ft
In stock at our supplier Shipping in 14-21 days

Up to 30 days for returns


Customers also purchased


Top
Fruit: The Art of Pastry Cedric Grolet / Book Hardback
common.buy 15 105 Ft
Coming soon
Opera Patisserie Cedric Grolet / Book Hardback
common.buy 18 317 Ft
Top
French Patisserie Ferrandi Paris / Book Hardback
common.buy 18 033 Ft
Top
Le Cordon Bleu Pastry School Le Cordon Bleu / Book Hardback
common.buy 14 268 Ft
Top
Little Tarts Meike Schaling / Book Hardback
common.buy 8 208 Ft
Top
Eclairs: Easy, Elegant and Modern Recipes Christophe Adam / Book Paperback
common.buy 7 754 Ft
Top
Modern French Pastry Cheryl Wakerhauser / Book Hardback
common.buy 7 739 Ft
Coming soon
Pierre Herme Pastries (Revised Edition) Pierre Herme / Book Hardback
common.buy 24 259 Ft
Top
Japanese Patisserie James Campbell / Book Hardback
common.buy 12 002 Ft
Top
Elements of Dessert Francisco J Migoya / Book Hardback
common.buy 20 659 Ft
Top
Momofuku David Chang / Book Hardback
common.buy 11 297 Ft
Top
French Boulangerie Ferrandi Paris / Book Hardback
common.buy 12 167 Ft
Top
French Pastry at the Ritz Paris Bernhard Winkelmann / Book Hardback
common.buy 10 710 Ft
Le Cordon Bleu Chocolate Bible Le Cordon Bleu / Book Hardback
common.buy 14 268 Ft
Advanced Art of Pastry R. A. Chlebana / Book Hardback
common.buy 27 377 Ft
Top
Food You Want to Eat Thomas Straker / Book Hardback
common.buy 9 840 Ft
Top
The Food Lab J. Kenji Lopez-Alt / Book Hardback
common.buy 15 091 Ft
Macarons Pierre Herme / Book Hardback
common.buy 10 233 Ft
Top
The Flavor Matrix James Briscione / Book Hardback
common.buy 12 167 Ft
Top
Ottolenghi Flavour Yotam Ottolenghi / Book Hardback
common.buy 12 257 Ft
Top
Art of Modern Cakes Heidi Holmon / Book Hardback
common.buy 14 538 Ft

Cédric Grolet was named the World's Best Pastry Chef. He is executive pastry chef at Restaurant Le Meurice Alain Ducasse in Paris and at his shops, La Pâtisserie du Meurice and Opera.

Actress & Polyglot
EWA KASP for
Play video
Ewa Kasp
Libristo has the largest selection of foreign-language books. That’s why I buy my books there.

About the book

Full name Flowers
Author Cedric Grolet
Language English
Binding Book - Hardback
Date of issue 2022
Number of pages 356
EAN 9782379450822
ISBN 237945082X
Libristo code 37173074
Weight 2132
Dimensions 296 x 240 x 35
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


Top
Juno the Bakery Crafted in Copenhagen Emil Glaser / Book Hardback
common.buy 15 332 Ft
Top
Fruits and Nuts FERRANDI Paris / Book Hardback
common.buy 10 710 Ft
Top
The Art of French Pastry Jacquy Pfeiffer / Book Hardback
common.buy 13 639 Ft
Top
Pierre Hermé's Vegan Pastry Hermé / Book Hardback
common.buy 12 257 Ft
Pasta Theo Randall / Book Hardback
common.buy 12 257 Ft
Zoe's Fancy Cakes: Introducing Figure Making Zoe Hopkinson / Book Hardback
common.buy 18 317 Ft
Top
Cookies & Crumbs Kaja Hengstenberg / Book Hardback
common.buy 6 992 Ft
Top
Patisserie Christopher Felder / Book Hardback
common.buy 18 033 Ft
Top
The French Laundry Cookbook Thomas Keller / Book Hardback
common.buy 16 936 Ft
Top
Baking and Pastry - - Mastering the Art and Craft, 3e Culinary Institute of America (CIA) / Book Hardback
common.buy 29 837 Ft
Top
Zoë Bakes Cookies FRANCOIS ZOEU / Book Hardback
common.buy 9 239 Ft
Top
Deep Work Cal Newport / Book Paperback
common.buy 7 035 Ft
Top
Eleven Madison Park Daniel Humm / Book Hardback
common.buy 22 443 Ft
Top
Baking Bible Rose Levy Beranbaum / Book Hardback
common.buy 13 639 Ft
Top
Le Cordon Bleu Bakery School Le Cordon Bleu / Book Hardback
common.buy 14 268 Ft
Top
Noma 2.0 René Redzepi / Book Hardback
common.buy 22 443 Ft
Top
The Art of Fermentation Sandor Ellix Katz / Book Hardback
common.buy 12 153 Ft
CRUMBS MIMS BEN / Book Hardback
common.buy 13 293 Ft
Study Guide to accompany Baking and Pastry: Mastering the Art and Craft 3rd Edition The Culinary Institute of America (CIA) / Book Paperback
common.buy 16 458 Ft
Top
The Courage To Be Disliked Ichiro Kishimi / Book Paperback
common.buy 3 449 Ft
Top
Simple Yotam Ottolenghi / Book Hardback
common.buy 11 462 Ft
Top
The Noma Guide to Fermentation René Redzepi / Book Hardback
common.buy 11 761 Ft

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account
Book advisor Libroamiko
Hi, I'm Libroamiko, can I help?