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Home Sausage Making, 4th Edition

Language EnglishEnglish
Book Paperback
Book Home Sausage Making, 4th Edition Charles G. Reavis
Libristo code: 15728345
Publishers Storey Publishing LLC, July 2017
All the recipes have been retested and adjusted for contemporary flavours with the addition of ethni...
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All the recipes have been retested and adjusted for contemporary flavours with the addition of ethnic recipes reflecting Asian flavours along with the classic Italian and German styles.

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About the book

Full name Home Sausage Making, 4th Edition
Author Charles G. Reavis, Evelyn Battaglia, Mary Reilly
Language English
Binding Book - Paperback
Date of issue 2017
Number of pages 376
EAN 9781612128696
ISBN 1612128696
Libristo code 15728345
Publishers Storey Publishing LLC
Weight 1038
Dimensions 203 x 228 x 20

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient > Cooking with meat & game
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery: Preserving & freezing
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