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Fromage

Language GermanGerman
Book Hardback
Book Fromage Cornelia Wend
Libristo code: 48333388
Publishers Christian Verlag GmbH, October 2025
Wo gibt es den besten Käse? Richtig - in Frankreich! Käsestar Claude Luisier stellt eine exquisite A... Full description
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Wo gibt es den besten Käse? Richtig - in Frankreich! Käsestar Claude Luisier stellt eine exquisite Auswahl von 60 Käsesorten vor und begibt sich zusammen mit seinen Lesern auf eine geschmackliche, olfaktorische und historische Reise durch Frankreich. Gemeinsam mit Meistern des Käsehandwerks und Gastronomen verrät er außerdem eine Vielzahl köstlicher Rezepte unter Verwendung der einzelnen Sorten. Eine Geschichte über Käse, aber vor allem eine Geschichte über die Liebe zu demselben.

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About the book

Full name Fromage
Author Cornelia Wend
Language German
Binding Book - Hardback
Date of issue 2025
Number of pages 240
EAN 9783959619905
ISBN 3959619901
Libristo code 48333388
Publishers Christian Verlag GmbH
Weight 1276

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient > Cooking with dairy products
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