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Fabrikation Der Weinsaure

Language GermanGerman
Book Paperback
Book Fabrikation Der Weinsaure Hermann Rasch
Libristo code: 01825561
Publishers UNIKUM, May 2013
Der Chemiker Hermann Rasch erläutert im vorliegenden Band den Herstellungsprozess und die Anwendungs... Full description
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Der Chemiker Hermann Rasch erläutert im vorliegenden Band den Herstellungsprozess und die Anwendungsgebiete von Weinsäure, die auch heute noch v. a. als Lebensmittelzusatzstoff zur Konservierung als E334 eingesetzt wird. Sorgfältig überarbeiteter Nachdruck der Originalausgabe aus dem Jahr 1897.

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About the book

Full name Fabrikation Der Weinsaure
Author Hermann Rasch
Language German
Binding Book - Paperback
Date of issue 2013
Number of pages 108
EAN 9783845725970
ISBN 3845725974
Libristo code 01825561
Publishers UNIKUM
Weight 150
Dimensions 148 x 210 x 8
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