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Author Mirian Pateiro

11 products
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Methods to Assess the Quality of Meat Products José Manuel Lorenzo / Paperback
common.buy 21 065 Ft
Methods to Assess the Quality of Meat Products José Manuel Lorenzo / Hardback
common.buy 65 590 Ft
Production of Traditional Mediterranean Meat Products José Manuel Lorenzo / Paperback
common.buy 46 334 Ft
Production of Traditional Mediterranean Meat Products Jose Manuel Lorenzo / Adobe ePub DRM
common.buy 51 457 Ft
Natural Antioxidants to Enhance the Shelf-Life of Food Mirian Pateiro / Adobe ePub DRM
common.buy 62 285 Ft
Pork Paulo E. S. Munekata / Hardback
common.buy 100 379 Ft
Pork Jose M. Lorenzo / Paperback
common.buy 37 759 Ft
Pork Paulo E.S. Munekata / Adobe ePub DRM
common.buy 35 923 Ft
Production of Traditional Mediterranean Meat Products José Manuel Lorenzo / Hardback
common.buy 65 590 Ft
Methods to Assess the Quality of Meat Products José Manuel Lorenzo / Paperback
common.buy 46 334 Ft
Methods to Assess the Quality of Meat Products Jose Manuel Lorenzo / Adobe ePub DRM
common.buy 51 457 Ft

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