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Tartine Book No. 3

Name: Tartine Book No. 3
Brand: Chronicle Books LLC
SKU: 40222300
Price: 8764 HUF
Availability: InStock
Author: Chad Robertson
ISBN: 9781452128467

Modern Ancient Classic Whole

Chad Robertson

Language

English

E-book Adobe ePub DRM

Publishers Chronicle Books LLC, December 2013

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great... Full description

Libristo code: 40222300

58 b

8 764 Ft

In stock Immediate digital delivery

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The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his groundbreaking new methods of bread baking including new techniques for whole-grain loaves, as well as porridge breads and loaves made with sprouted grains. This book also revisits the iconic Tartine Bakery pastry recipes, reformulating them to include whole grains, nut milks, and alternative sweeteners. More than 100 photographs of the journey, the bread, the pastry and the people, make this is a must-have reference for the modern baker.