LIBRISTO
LIBROAMANTO
mandatory
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free
0
Free delivery for purchases over 19 990 Ft
DPD point 990 Ft DPD courier 1 190 Ft GLS point 1 190 Ft Hungarian Post 1 795 Ft Hungarian Post 1 690 Ft Hungarian Post 1 690 Ft FoxPost 1 190 Ft Packeta point 1 190 Ft GLS courier 1 690 Ft

Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Local Dirt

Seasonal Recipes for Eating Close to Home

Language EnglishEnglish
E-book Adobe ePub DRM
E-book Local Dirt Andrea Bemis
Libristo code: 39565584
Publishers Harper Wave, October 2020
The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collect... Full description
? points 32 b
4 732 Ft
In stock Immediate digital delivery


Customers also purchased


O toque na psicoterapia: Massagem Biodinâmica Dinorah Poletto Porto / Book Paperback
common.buy 7 593 Ft
Haus der Huterin: Band 6 - Der verschwundene Schlussel Andrea Habeney / E-book Adobe ePub DRM
common.buy 1 587 Ft

The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.For Andrea Bemis, eating locally is a way of life. After all, her and her husband own and operate an organic vegetable farm in the Pacific Northwest, and the produce they growfrom kale and kohlrabi to beets and butternut squashis at the heart of the meals they serve and eat at their dinner table. They supplement their harvest with food produced by their neighbors, including the ranchers who supply their meat, and the orchardists who provide their fruit.Andrea has always identified as a sustainable eateruntil one day, when she opened a can of coconut milk and realized she had no idea where it came from. This propelled her to look more closely at her pantry, taking stock of the other ingredients that may have traveled some distance. Considering the energy used to transport the avocados, olive oil, and lemons to her Northern Oregon kitchen, she came up with an ideaa 30-day challenge to cook and eat only local food grown from local dirt, using ingredients produced within 200 miles of her home.In Local Dirt, Andrea shares her journey through stories, photographs, and more than 80 recipes, re-creating a not-so-distant world when the ingredients cooked and eaten were produced within local communities. Organized by season, the delicious and creative dishes in this truly sustainable cookbook includes Fennel Gratin, Kohlrabi Yogurt Salad with Smoked Salmon, Winter Squash Toast with Honey Hazelnuts, and Zucchini Swiss Chard Chickpea Stew. Best of all, the recipes can be adapted to utilize any local fare.Ultimately, Andrea found that the challenge she set out for herself wasnt a challenge at all, but an opportunity to go back to basics, slow down, and connect even more deeply with her community. In Local Dirt, she offers the inspiration, instruction, and advice we need to eat deliciously and sustainably.

Actress & Polyglot
EWA KASP for
Play video
Ewa Kasp
Libristo has the largest selection of foreign-language books. That’s why I buy my books there.

About the book

Full name Local Dirt
Author Andrea Bemis
Language English
Binding E-book - Adobe ePub DRM
Date of issue 2020
Number of pages 320
EAN 9780062970282
Libristo code 39565584
Publishers Harper Wave
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account
Book advisor Libroamiko
Hi, I'm Libroamiko, can I help?