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Sauerteig
Language
German
German
Book
Hardback
Nur Mehl, Wasser und Zeit - das ist alles. Eigentlich. Um einen triebfähigen Sauerteig selbst herzus...
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Libristo code: 41920264
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Nur Mehl, Wasser und Zeit - das ist alles. Eigentlich. Um einen triebfähigen Sauerteig selbst herzustellen, braucht man nur wenige Zutaten, aber einiges an Wissen und Fingerspitzengefühl. Valérie Zanon nimmt ihre Leser an die Hand und führt sie Schritt für Schritt zum erfolgreichen Backen mit selbstangesetztem Sauerteig. In 40 abwechslungsreichen Rezepten bleibt kaum ein kulinarischer Wunsch offen bei der praktischen Umsetzung des Erlernten.
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About the book
Full name
Sauerteig
Author
Lisa Heilig
Language
German
German
Binding
Book - Hardback
Date of issue
2023
Number of pages
176
EAN
9783966645843
ISBN
396664584X
Libristo code
41920264
Publishers
Heel Verlag GmbH
Weight
678
Dimensions
185 x 245
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