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Saraban

Name: Saraban
Brand: Hardie Grant Books
SKU: 01221228
Price: 8737 HUF
Availability: PreOrder
Author: Greg Malouf
ISBN: 9781742704562

Greg Malouf

Language

English

Book Paperback

Libristo code: 01221228

Publishers Hardie Grant Books, October 2012

Following on from the success of their award-winning books, Saha and Turquoise, Greg and Lucy Malouf... Full description

Libristo code: 01221228

60 b

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8 737 Ft

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Following on from the success of their award-winning books, Saha and Turquoise, Greg and Lucy Malouf now explore one of the world's earliest and greatest empires. Saraban is an unforgettable journey through the culinary landscapes of ancient Persia and modern-day Iran. Persian cooking is one of the oldest and most sophisticated cuisines in the world and its influence has spread across India and the Middle East to North Africa and the Iberian Peninsula and even through Medieval Europe. It's a cuisine that is subtle, elegant and alluring, which rejoices in rice, uses fresh herbs in abundance and combines meat, fish, fruit and vegetables with exotic spices, such as saffron, cardamom and dried limes. Join Grehg and Lucy as they visit bustling bazaars and tiny soup kitchens, pick saffron before dawn and fish, in time-honoured tradition, from wooden dhows in the Persian Gulf. Then discover the joy of Persian cooking for yourself with the mouth-watering recipes that Greg has created for the home kitchen, as he mixes centuries of tradition with modern techniques and flavours for both the home cook and experienced chef.