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Royal-Cookery
Or, the Compleat Court-Cook. Containing the Choicest Receipts in All the Several Branches of Cookery the Second Edition, with the Addition of Several New Cuts,
Language
English
English
Book
Hardback
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding...
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Libristo code: 19584307
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89 b
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The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of
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About the book
Full name
Royal-Cookery
Author
Patrick Lamb
Language
English
English
Binding
Book - Hardback
Date of issue
2018
Number of pages
372
EAN
9781385536711
ISBN
9781385536711
Libristo code
19584307
Publishers
Gale ECCO, Print Editions
Weight
694
Dimensions
156 x 234 x 22
Categories
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