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Richard Hart Bread

Language EnglishEnglish
Book Hardback
Book Richard Hart Bread Richard Hart
Libristo code: 45216034
Publishers Clarkson Potter/Ten Speed, November 2024
JAMES BEARD AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 6... Full description
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9 988 Ft
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JAMES BEARD AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the founder of Copenhagen’s Hart Bageri and former head baker at San Francisco’s Tartine.

“Sourdough bakers have a serious contender for a new bread bible.”—Plate

“Richard Hart restores the heart to bread baking.”—Yotam Ottolenghi

Richard Hart Bread is the guide to the intuitive art of baking bread. By learning how to see, taste, touch, and adapt, readers can find their own way to making truly wonderful bread—from blistering sourdoughs to rich rye pan loaves and more. Rather than focusing obsessively on precise formulas, Richard teaches both aspiring and seasoned bakers all his key techniques without holding anything back.

Through gorgeous photography, explanatory videos accessed on page through QR codes, and thorough descriptions of methods, you’ll have all the tools you need to make great breads. Rich in stories and Richard’s boundless enthusiasm, this book will make you fall ever deeper in love with bread.

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About the book

Full name Richard Hart Bread
Author Richard Hart, Laurie Woolever
Language English
Binding Book - Hardback
Date of issue 2024
Number of pages 304
EAN 9780593234297
ISBN 0593234294
Libristo code 45216034
Publishers Clarkson Potter/Ten Speed
Weight 1284
Dimensions 209 x 260 x 28

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc
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