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Nutrient Requirements of Poultry

Language EnglishEnglish
Book Paperback
Book Nutrient Requirements of Poultry Subcommittee on Poultry Nutrition
Libristo code: 04576218
Publishers National Academies Press, February 1994
This classic reference for poultry nutrition has been updated for the first time since 1984. The cha... Full description
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This classic reference for poultry nutrition has been updated for the first time since 1984. The chapter on general considerations concerning individual nutrients and water has been greatly expanded and includes, for the first time, equations for predicting the energy value of individual feed ingredients from their proximate composition. This volume includes the latest information on the nutrient requirements of meat- and egg-type chickens, incorporating data on brown-egg strains, turkeys, geese, ducks, pheasants, Japanese quail, and Bobwhite quail. This publication also contains new appendix tables that document in detail the scientific information used to derive the nutrient requirements appearing in the summary tables for each species of bird.

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About the book

Full name Nutrient Requirements of Poultry
Author Subcommittee on Poultry Nutrition, Board on Agriculture, National Research Council
Language English
Binding Book - Paperback
Date of issue 1994
Number of pages 176
EAN 9780309048927
ISBN 0309048923
Libristo code 04576218
Publishers National Academies Press
Weight 508
Dimensions 281 x 216 x 10

Categories

Medicine & Nursing > Veterinary medicine > Veterinary nutrition
Technology, Engineering, Agriculture > Agriculture & farming > Animal husbandry
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