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New Food Product Development

Language EnglishEnglish
Book Hardback
Book New Food Product Development Holger York Toschka
Libristo code: 46480648
Publishers Taylor & Francis Ltd, February 2025
With a new subtitle to reflect its global perspective and a new author, this book continues the miss... Full description
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With a new subtitle to reflect its global perspective and a new author, this book continues the mission of earlier editions to describe stages of food development in detail, beginning with sources of ideas and moving through development, final screening, and introduction into the marketplace.

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About the book

Full name New Food Product Development
Author Holger York Toschka
Language English
Binding Book - Hardback
Date of issue 2025
Number of pages 472
EAN 9781032698489
ISBN 1032698489
Libristo code 46480648
Publishers Taylor & Francis Ltd
Weight 1276
Dimensions 178 x 254

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
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