Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Check order status

Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free

Free delivery for purchases over 19 990 Ft

DPD courier 1 190 Ft Post 1 795 Ft Post 1 690 Ft Post 1 690 Ft FoxPost 1 190 Ft Packeta point 1 190 Ft DPD point 990 Ft GLS courier 1 690 Ft GLS point 1 190 Ft

Contact

How to shop

Help

My account

▸ Empty :-(

Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Menu Design in America, 1850-1985

Name: Menu Design in America, 1850-1985
Brand: Taschen GmbH
SKU: 04375601
Price: 19421 HUF
Availability: InStock
Author: Jim Heimann
ISBN: 9783836526623

Jim Heimann

Language

German

Book Hardback

Libristo code: 04375601

Publishers Taschen GmbH, August 2011

A la carte. This is a feast for the eyes. Until restaurants became commonplace in the late 1800s, pr... Full description

Libristo code: 04375601

133 b

19 421 Ft

In stock at our supplier Shipping in 4-7 days

30-day return policy

Customers also purchased

Menu Design in Europe Steven Heller

Hardback

23 525 Ft

Photo Icons. 50 Landmark Photographs and Their Stories Koetzle Hans-Michael

Hardback

7 358 Ft

Dali. Tarot Johannes Fiebig

Cards

17 808 Ft

Mid-Century Modern: Icons of Design HERE DESIGN

Hardback

4 090 Ft

Max Ernst Ulrich Bischoff

Hardback

6 142 Ft

The Love Everybody Wants: What You're Looking for Is Already Yours Prewett Troutt

Hardback

7 885 Ft

Classical Mechanics John Taylor

Hardback

56 193 Ft

Living in Bali. 40th Ed. Angelika Taschen

Hardback

8 722 Ft

1900 America Marc Walter

Hardback

31 715 Ft

Rose, C'est Paris

binding.

1 067 083 Ft

Anton LaVey and the Church of Satan Mitch Horowitz

Paperback

8 601 Ft

Never Too Small James McPherson

Paperback

9 027 Ft

The Right to Sex Amia Srinivasan

Paperback

3 841 Ft

Jak ograniczać napady złości u dziecka i zyskać spokój w rodzinie Carla Naumburg

Paperback

2 977 Ft

Never Too Small Beath

Hardback

11 887 Ft

The Christmas Fix Lucy Score

Paperback

3 369 Ft

Comment penser la réalité ? Meyer

Paperback

6 170 Ft

Luckiest Kid in the World DANNY WALLACE

Paperback

3 295 Ft

Niewolnicy dopaminy. Ćwiczenia Anna Lembke

Paperback

4 340 Ft

The Coin Yasmin Zaher

Paperback

2 727 Ft

Język Polski Podręcznik 3 Liceum I Technikum Zakres Podstawowy I Rozszerzony Urszula Jagiełło

Paperback

8 939 Ft

New Zealand - Culture Smart! McNamee

Paperback

5 422 Ft

Láska ze záhrobí Kirsty Greenwood

Paperback

5 394 Ft

Legend of Exorcism Fei Tian Ye Xiang

Paperback

5 583 Ft

A la carte. This is a feast for the eyes. Until restaurants became commonplace in the late 1800s, printed menus for meals were rare commodities reserved for special occasions. As restaurants proliferated, the menu became more than just a culinary listing. The design of the menu became an integral part of eating out and as such menus became a marketing tool and a favored keepsake. "Menu Design" is an omnibus showcasing the best examples of this graphic art. With nearly a thousand examples, illustrated in vibrant color, this deluxe volume not only showcases this extraordinary collection of paper ephemera but serves as a history of restaurants and eating out in America. In addition to the menu covers many menu interiors are featured providing a epicurean tour and insight to more than a hundred years of dining out. Various photographs of restaurants round out this compendium that will appeal to anyone who enjoys the joy of eating out and its graphic and gastronomic history.