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Mastering Basic Cheesemaking

The Fun and Fundamentals of Making Cheese at Home

Language EnglishEnglish
Book Paperback
Book Mastering Basic Cheesemaking Gianaclis Caldwell
Libristo code: 10018430
Publishers New Society Publishers, April 2016
A complete, hands-on beginner's guide to the magic and satisfaction of making your own cheese
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A complete, hands-on beginner's guide to the magic and satisfaction of making your own cheese

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About the book

Full name Mastering Basic Cheesemaking
Author Gianaclis Caldwell
Language English
Binding Book - Paperback
Date of issue 2016
Number of pages 192
EAN 9780865718180
ISBN 9780865718180
Libristo code 10018430
Publishers New Society Publishers
Weight 456
Dimensions 254 x 203 x 12

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient > Cooking with dairy products
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