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Kitchens

The New Zealand Kitchen in the 20th Century

Language EnglishEnglish
Book Paperback
Book Kitchens Helen Leach
Libristo code: 06433198
Publishers Otago University Press, June 2014
This engrossing history of the domestic kitchen in New Zealand covers 10 decades that saw culinary t... Full description
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This engrossing history of the domestic kitchen in New Zealand covers 10 decades that saw culinary traditions accommodate extraordinary changes in technology and the irresistible process of globalization. Each chapter surveys the external influences on households and their kitchens, samples the dishes prepared during the decade, and discusses the structure of meals. A study of kitchen equipment and design then closes each chapter, cumulatively revealing more innovation in these aspects than in what people ate. Kitchens is the culmination of a 10-year research and writing project by anthropologist Helen Leach, supported by the Marsden Fund of the Royal Society of New Zealand, focusing on the material culture of cooking by New Zealanders.

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About the book

Full name Kitchens
Author Helen Leach
Language English
Binding Book - Paperback
Date of issue 2014
Number of pages 320
EAN 9781877578373
ISBN 9781877578373
Libristo code 06433198
Weight 1186
Dimensions 270 x 202 x 23
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