LIBRISTO
LIBROAMANTO
mandatory
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free
0
Free delivery for purchases over 19 990 Ft
DPD point 990 Ft DPD courier 1 190 Ft GLS point 1 190 Ft Hungarian Post 1 795 Ft Hungarian Post 1 690 Ft Hungarian Post 1 690 Ft FoxPost 1 190 Ft Packeta point 1 190 Ft GLS courier 1 690 Ft

Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Introduction to Advanced Food Process Engineering

Language EnglishEnglish
Book Hardback
Book Introduction to Advanced Food Process Engineering Jatindra Kumar Sahu
Libristo code: 06699281
Publishers Taylor & Francis Inc, March 2014
Food materials are processed prior to their consumption using different processing technologies that... Full description
? points 743 b Coming soon Coming soon
111 742 Ft
Reprint Date unknown Date unknown

Please enter your email and we will get back to you when the book is available again.

Up to 30 days for returns


Customers also purchased


Ehrenrettung der Hermetischen Kunst Heinrich Christoph Friedrich Knoll / Book Paperback
common.buy 6 073 Ft
Die Heilungsreisenden Jürgen Block / Book Paperback
common.buy 5 367 Ft
Ich denke, also bin ich Ekkehard Martens / Book Paperback
common.buy 5 381 Ft
Vivir de La Basura En Nicaragua José Juan Vázquez / Book Paperback
common.buy 27 975 Ft
Haftung und Kontrolle im Journalismus Michael Schmiedbauer / Book Paperback
common.buy 31 838 Ft
The Rift LENO CARVALHO Book Paperback
common.buy 6 011 Ft
Eliza Eileen Sheehan / E-book Adobe ePub DRM
common.buy 1 190 Ft
Actua contra la crisis Nuria Vilanova / E-book Adobe ePub DRM
common.buy 2 403 Ft

Food materials are processed prior to their consumption using different processing technologies that improve their shelf life and maintain their physicochemical, biological, and sensory qualities. Introduction to Advanced Food Process Engineering

Actress & Polyglot
EWA KASP for
Play video
Ewa Kasp
Libristo has the largest selection of foreign-language books. That’s why I buy my books there.

About the book

Full name Introduction to Advanced Food Process Engineering
Language English
Binding Book - Hardback
Date of issue 2014
Number of pages 718
EAN 9781439880715
ISBN 9781439880715
Libristo code 06699281
Weight 1170
Dimensions 158 x 241 x 43
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


Wisdom of the Masters Carol Sydney / Book Paperback
common.buy 5 428 Ft
THE PLEASURES OF NATURE: OR, THE CHARMS DAVID CAREY / Book Hardback
common.buy 12 402 Ft
Hydroplane Racing in the Tri-Cities David D. Williams / Book Hardback
common.buy 9 846 Ft
Undaunted Video Study Christine Caine / Video DVD
common.buy 9 278 Ft
Coming First World Debt Crisis Ann Pettifor / Book Hardback
common.buy 41 927 Ft
Canon and Mission H.D. Beeby / Book Paperback
common.buy 14 625 Ft
Graphic Universe: Atalanta Justine Korman Fontes / Book Paperback
common.buy 3 219 Ft
Challenging the Chip David Pellow / Book Hardback
common.buy 32 232 Ft
Neonatal and Pediatric Respiratory Care Julianne Perretta / Book Hardback
common.buy 39 988 Ft
Vivid Awareness Khenchen Thrangu / Book Paperback
common.buy 8 822 Ft
Knights of the Round Table Gwen Gross / Book Paperback
common.buy 3 276 Ft

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account
Book advisor Libroamiko
Hi, I'm Libroamiko, can I help?