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Greenfeast: Spring, Summer

Language EnglishEnglish
Book Hardback
Book Greenfeast: Spring, Summer Slater
Libristo code: 32927346
Publishers TEN SPEED PR, April 2021
110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers whil... Full description
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8 106 Ft
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110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons—from the beloved author of Tender.

Greenfeast: Spring, Summer is an eclectic and comprehensive collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are quick and easy and inspire you to dip into your pantry for ingredients.

Inventive recipes showcase the creative ingredients used such as Asparagus, Broad Beans & Eggs; Ricotta, Orange Blossom & Cherries; and Halloumi, Melon & Chile and provide a plant-based guide for those who wish to eat with the seasons.

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About the book

Full name Greenfeast: Spring, Summer
Author Slater, Nigel
Language English
Binding Book - Hardback
Date of issue 2021
Number of pages 336
EAN 9781984858719
ISBN 1984858718
Libristo code 32927346
Publishers TEN SPEED PR
Weight 690
Dimensions 203 x 149 x 33
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