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Exploring Wine - The Culinary Institute of America's Guide to Wines of the World 3e

Language EnglishEnglish
Book Hardback
Book Exploring Wine - The Culinary Institute of America's Guide to Wines of the World 3e Steven Kolpan
Libristo code: 04085790
Publishers John Wiley & Sons Inc, September 2010
3rd edition.
? points 146 b
21 363 Ft
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3rd edition.

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About the book

Full name Exploring Wine - The Culinary Institute of America's Guide to Wines of the World 3e
Author Steven Kolpan, Brian H. Smith, Michael A. Weiss, The Culinary Institute of America (CIA)
Language English
Binding Book - Hardback
Date of issue 2010
Number of pages 800
EAN 9780471770633
ISBN 0471770639
Libristo code 04085790
Publishers John Wiley & Sons Inc
Weight 3104
Dimensions 227 x 284 x 53

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Food & drink: Beverages > Food & drink: Alcoholic beverages > Food & drink: Wines
Technology, Engineering, Agriculture > Other technologies & applied sciences > Other vocational technologies & trades > Hotel & catering trades
Economics, Finance, Business & Management > Industry & industrial studies > Hospitality & service industries
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