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Cook

Language EnglishEnglish
Book Hardback
Book Cook Mikkel Karstad
Libristo code: 09099580
Publishers Clearview, March 2015
The New Nordic Cuisine is about getting out into the countryside to forage for the best and most unu... Full description
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The New Nordic Cuisine is about getting out into the countryside to forage for the best and most unusual ingredients. Mikkel Karstad shows us how to make 5-6 different dishes from a selection of fourteen favourite ingredients. These range from fennel, berries and sage, to squid, beef and lamb. Beautifully yet sparsely photographed and designed.

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About the book

Full name Cook
Author Mikkel Karstad
Language English
Binding Book - Hardback
Date of issue 2015
Number of pages 272
EAN 9781908337245
ISBN 1908337249
Libristo code 09099580
Publishers Clearview
Weight 1202
Dimensions 280 x 211 x 31

Categories

Place qualifiers > Europe > Northern Europe, Scandinavia
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > TV / celebrity chef cookbooks
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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