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Canola
Chemistry, Production, Processing, and Utilization
Language
English
English
Book
Hardback
The book gives a picture of the canola crop including its history, botany, genetics, distribution, b...
Full description
Libristo code: 09928342
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426 b
426 b
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The book gives a picture of the canola crop including its history, botany, genetics, distribution, breeding and biotechnology, production, processing, composition, nutritional properties and utilization of the seed, oil and meal, as well as an economic profile. While the main focus in this book is on canola of Canadian origin, its cousin crop oilseed rape will also be discussed to a lesser extent. The work provides up to date information on the crop and highlights areas where research and development is either needed or is in process.
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About the book
Full name
Canola
Author
James K. Daun, Michael N.A. Eskin, Dave Hickling
Language
English
English
Binding
Book - Hardback
Date of issue
2011
Number of pages
432
EAN
9780981893655
Libristo code
09928342
Publishers
AOCS
Weight
830
Dimensions
152 x 229
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