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Biscuits

A Savor the South Cookbook

Language EnglishEnglish
Book Hardback
Book Biscuits Belinda Ellis
Libristo code: 06309193
Publishers The University of North Carolina Press, September 2013
Ellis delights readers with biscuit history and its intimate connections with southern culture and f... Full description
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Ellis delights readers with biscuit history and its intimate connections with southern culture and foodways. The book's 55 recipes range from traditional to inventive offering a biscuit for every occasion: Flaky Butter Biscuits; John Egerton's Beaten Biscuits; Pancetta, Rosemary, and Olive Oil Biscuits; and The Southern Reuben.

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About the book

Full name Biscuits
Author Belinda Ellis
Language English
Binding Book - Hardback
Date of issue 2013
Number of pages 144
EAN 9781469610665
ISBN 9781469610665
Libristo code 06309193
Publishers The University of North Carolina Press
Weight 365
Dimensions 140 x 216 x 17

Categories

Place qualifiers > The Americas > North America (USA & Canada) > United States of America, USA > US South
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery dishes & courses > Baking, bread & cakes
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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