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Bavarian Cooking

Language EnglishEnglish
Book Hardback
Book Bavarian Cooking Olli Leeb
Libristo code: 01926999
Publishers Kochbuch-Verlag Leeb, November 2020
This book should, of course, say something about Bavaria, about the people and the customs, about th... Full description
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8 371 Ft
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This book should, of course, say something about Bavaria, about the people and the customs, about the specialties served in restaurants and, above all, about Bavarian home cooking, to make it possible for you prepare at home what you liked here. This desire awakens mostly when holiday memories are rekondled. Since the simple ingedients of Bavarian cooking are available in every country of the temperate zone, it should certainly not be difficult to recreate your particular favorite dish.§This is a collection of old family recipes, updated by the addition of new data for cooking times and temperatures. I hope you will have a good time cooking the Bavarian way, and wish you the best of success.

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About the book

Full name Bavarian Cooking
Author Olli Leeb
Language English
Binding Book - Hardback
Date of issue 2021
Number of pages 172
EAN 9783921799857
ISBN 3921799856
Libristo code 01926999
Publishers Kochbuch-Verlag Leeb
Weight 449
Dimensions 156 x 234 x 12

Categories

Place qualifiers > Europe > Central Europe > Germany > Southeast Germany > Bavaria
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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