Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Check order status

Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free

Free delivery for purchases over 19 990 Ft

DPD point 990 Ft DPD courier 1 190 Ft GLS point 1 190 Ft Hungarian Post 1 795 Ft Hungarian Post 1 690 Ft Hungarian Post 1 690 Ft FoxPost 1 190 Ft Packeta point 1 190 Ft GLS courier 1 690 Ft

Contact

How to shop

Help

My account

▸ Empty :-(

Free shipping on orders over 19,990 Ft via Packeta, Fox Post Box, and DPD Collection Point

Baking 9-1-1

Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker

Sarah Philips

Language

English

Book Paperback

Libristo code: 07395349

Publishers Simon & Schuster, November 2003

Baking is a science. But who wants to spend hours in the kitchen experimenting? Thankfully, Sarah... Full description

Libristo code: 07395349

43 b

6 459 Ft

In stock at our supplier Shipping in 14-21 days

Up to 30 days for returns

Customers also purchased

Funciones Azcárate Giménez

Paperback

11 194 Ft

Původ poezie Sylva Fischerová

binding.

3 893 Ft

BIOGRAPHIE LANGAGIERE APPRENT

Paperback

9 904 Ft

Le carnet de Marie-Claude - Lignes, 96p, A5 - Ronds Orange Gris Violet

Diary

3 865 Ft

Essai Sur Les Cometes, Ou l'On Tache d'Expliquer Les Phenomenes Qu'offrent Leurs Queues Oliver-A

Paperback

7 551 Ft

ReVista - Ressourcen- und verfügbarkeitsorientierte Instandhaltungsstrategien Achim Kampker

Paperback

17 171 Ft

Das Leben ist zu kurz für später Alexandra Reinwarth

Paperback

5 231 Ft

Baking is a science. But who wants to spend hours in the kitchen experimenting? Thankfully, Sarah Phillips does. She has discovered what causes baking disasters and shows bakers at all levels of expertise how to avoid them. With unique tips and exhaustively tested recipes, Baking 9-1-1 takes the guesswork out of baking and explains: * How to make a cake that won't fall in the middle * What it takes to bake a flaky piecrust * The easiest way to prevent a cheesecake from cracking * How to make the perfect chocolate chip cookie that's thick and chewy * The trick to storing baked goods * The answers to niggling questions such as "Does butter really need to be room temperature?" and "What is the difference between one cup flour sifted and one cup sifted flour?" among many others. The recipes in Baking 9-1-1 solve bakers' most frustrating problems. They include an all-purpose pie dough, a lemon meringue pie that doesn't sweat, thick and rich chocolate ganache fudge sauce, no-fuss buttermilk biscuits, and dozens more. Baking 9-1-1 is the source for foolproof answers that simply can't be found anywhere else.