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Ancient Wisdom, Modern Kitchen

Language EnglishEnglish
Book Paperback
Book Ancient Wisdom, Modern Kitchen Yuan Wang
Libristo code: 01332425
Publishers Hachette Books, March 2010
Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient... Full description
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Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients-even if you don't know the difference between a lotus seed and the lotus position. Highlighting "superfoods," such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: * An overview of traditional Chinese medicine, herbs, and food therapy * Details on 100 healthy Asian ingredients * Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes

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About the book

Full name Ancient Wisdom, Modern Kitchen
Author Yuan Wang
Language English
Binding Book - Paperback
Date of issue 2010
Number of pages 352
EAN 9780738213255
ISBN 073821325X
Libristo code 01332425
Publishers Hachette Books
Weight 628
Dimensions 191 x 231 x 27

Categories

Place qualifiers > Asia > East Asia, Far East
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Health & wholefood cookery
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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